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Moor Hall Restaurant with Rooms Menu

Introducing the menu at Moor Hall Restaurant with Rooms, a three-Michelin-star destination located in the picturesque setting of Aughton, Ormskirk. Renowned for its focus on *provenance*, the menu showcases *locally-sourced* ingredients, featuring starters like Bleasedale Estate and Cornish seafood, with prices ranging from £17 to £24. For mains, delight in dishes such as Roast Cornish Monkfish with Hen of the Woods at £38, or the decadent Butter Poached Turbot, priced at £40.

  • Highlights: Belted Galloway Short Rib glazed with black garlic (£36) and Sirloin of Blue Grey Beef (£62) stand out for their bold flavors and impeccable presentation.
  • Chef's Vision: Each dish reflects the restaurant's commitment to sustainability and exquisite taste, enhanced by a warm and welcoming ambiance.

Customers rave about their unforgettable experiences, making Moor Hall a must-visit culinary gem in the UK.

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Starters

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Side Dishes

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Snacks

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Mains

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Provenance

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Others