Introducing the menu at Moor Hall Restaurant with Rooms, a three-Michelin-star destination located in the picturesque setting of Aughton, Ormskirk. Renowned for its focus on *provenance*, the menu showcases *locally-sourced* ingredients, featuring starters like Bleasedale Estate and Cornish seafood, with prices ranging from £17 to £24. For mains, delight in dishes such as Roast Cornish Monkfish with Hen of the Woods at £38, or the decadent Butter Poached Turbot, priced at £40.
Customers rave about their unforgettable experiences, making Moor Hall a must-visit culinary gem in the UK.